DarleneS Zucchini Relish

Ingredients

• 10 c zucchini squash
• 4 c onions
• 2 red peppers
• 2 green peppers
• 5 Tbsp salt
• 2 12 c vinegar
• 1 tsp nutmeg
• 1 tsp cornstarch
• 1 tsp dry mustard
• 1 tsp turmeric
• 12 tsp pepper
• 2 tsp celery seed
• 5 c sugar
• 1 qt ripe tomatoes
• 2 qt green tomatoes
• 3 large onions
• 1 large cucumber
• 1 qt cabbage
• 2 c celery
• 3 green peppers
• 1 pod red hot pepper
• 2 cloves garlic
• 12 c salt
• 4 c brown sugar
• 1 Tbsp each of celery seed mustard seed ground ginger and ground cinnamon
• 12 tsp ground cloves
• 2 qt vinegar

Directions

1. Chop all vegetables before measuring ensuring you have 5 12-6 qts total chopped veggies
2. Mix veggies with salt and let stand overnight
3. Drain
4. Add other ingredients and simmer until there is no excess liquid