Date-Nut Bread

Ingredients

• 2 Tbsp margarine
• 34 c sugar
• 1 egg separated
• 12 c chopped nuts
• 1 c dates chopped fine
• 2 c flour
• 34 c boiling water
• 1 tsp baking soda
• 1 tsp vanilla

Directions

1. Mix margarine sugar egg yolk and nuts
2. Put baking soda over the dates add boiling water
3. Add this to first mixture
4. Add flour vanilla and beaten egg white
5. Bake in loaf pan for 1 hour at 350