Deep Dish Brownies

Ingredients

• 34 c butter or margarine melted
• 1 12 c sugar
• 1 12 tsp vanilla
• 3 eggs
• 34 c all-purpose flour
• 12 c Hersheys cocoa
• 12 tsp baking powder
• 12 tsp salt
• 1 c Hersheys semi-sweet chocolate chips

Directions

1. Grease an 8 x 8 x 2-inch square pan Blend together butter sugar and vanilla
2. Ad eggs Beat well with spoon
3. Combine flour cocoa baking powder and salt Gradually add to egg mixture beating until well blended Stir in chips
4. Spread into pan Bake in a 350 oven for 40 to 45 minutes
5. Cool and cut into squares Makes 16 brownies