DeeS Strawberry Pudding Cake
Ingredients
- 1 prepared white cake mix cooled
- 6 oz box strawberry Jell-O
- 1 large box instant vanilla pudding
- 3 c milk
- 8 oz Cool Whip
Directions
- Crumble cake in baking pan
- Put berries over cake
- Let set in freezer while you mix pudding and milk
- Pour mix over cake
- Keep refrigerated until ready to serve
- Top with Cool Whip