Disappearing Marshmallow Brownies

Ingredients

• 12 c butterscotch chips
• 14 c margarine
• 34 c flour
• 1 tsp baking powder
• 13 c brown sugar
• 14 tsp salt
• 1 tsp vanilla
• 1 egg
• 1 c miniature marshmallows
• 1 c chocolate chips

Directions

1. Grease bottom and sides of a 9-inch square pan
2. Heat oven to 350
3. Melt the butterscotch chips and margarine in a saucepan Stir constantly until melted and then cool Add the flour baking powder brown sugar salt vanilla and egg
4. Mix well and stir in the marshmallows and chocolate chips
5. Spread in pan and bake for 20 to 25 minutes