Dixie Fried Chicken

Ingredients

• 1 2 12 to 3 lb broiler-fryer cut up
• 12 tsp salt
• 18 tsp pepper
• 2 c all-purpose flour
• 1 tsp red pepper
• 1 egg slightly beaten
• 12 c milk
• vegetable oil

Directions

1. Season chicken with salt and pepper
2. Combine flour and red pepper set aside
3. Combine egg and milk
4. Dip chicken in egg mixture and dredge in flour mixture coating well
5. Heat 1-inch of vegetable oil in a skillet 350
6. Place chicken in skillet Cover and cook chicken over medium heat 20 to 25 minutes or until golden brown
7. Turn occasionally
8. Drain chicken on paper towels Yields 4 servings