DomenicaS Ciambellone

Ingredients

• 1 c Crisco
• 1 14 c sugar
• 3 eggs
• 12 c milk
• 2 - 3 c flour
• 12 c white wine
• 1 tsp anise seed
• rind from 1 lemon
• 3 tsp baking powder

Directions

1. Mix sugar Crisco add eggs and beat well
2. Add anise lemon rind milk baking powder and flour
3. Last add wine to batter and beat well
4. Pour batter into tube pan
5. If desired sprinkle batter with sugar or confetti
6. Bake at 350 for 1 hour