DoriceS Brownies

Ingredients

• 2 c sugar
• 1 c butter 2 sticks
• 2 c flour scant
• 23 c cocoa
• 4 eggs
• 1 Tbsp vanilla
• 1 c chopped nuts

Directions

1. Cream butter sugar and eggs
2. Add flour and cocoa
3. Add vanilla and chopped nuts
4. Spread in Pam sprayed pan 9 x 12-inch does fine
5. Cook at 325 for about 30 minutes