Double Chocolate Chip Cookies
Ingredients
- 1 c corn oil margarine
- 1 c white sugar
- 12 c firmly packed brown sugar
- 1 large egg
- 1 tsp vanilla
- 13 c cocoa
- 2 Tbsp milk
- 14 tsp soda
- 1 34 c flour
- 1 c chopped walnuts
- 1 c chocolate chips
Directions
- Cream the sugars and shortening Beat in egg vanilla cocoa soda and milk
- Mix in flour nuts and chips
- Drop by teaspoonful on ungreased cookie sheet Bake in a 350 preheated oven about 10 minutes
- Cool 5 minutes before removing from sheet Cool on wire rack
- Store in airtight container in freezer