Double Decadence Chocolate Chip Brownies

Ingredients

• 1 c sugar
• 23 c 1 stick 3 Tbsp margarine or butter softened
• 2 eggs
• 1 tsp vanilla
• 1 12 oz pkg semi-sweet chocolate chips
• 1 14 c all-purpose flour
• 1 c oats
• 1 tsp baking powder
• 12 c chopped nuts optional
• powdered sugar

Directions

1. Heat oven to 350
2. Lightly grease 13 x 9-inch baking pan Beat sugar margarine eggs and vanilla until smooth
3. Add 1 cup chips melted mix well
4. Add flour oats baking powder remaining cup of chips and the nuts mixing well
5. Spread into prepared pan
6. Bake 25 to 30 minutes or until brownies pull away from sides of pan
7. Cool completely
8. Sprinkle with powdered sugar if desired
9. Cut into bars
10. Makes 2 dozen