Drop Dumplings
Ingredients
- 1 c flour
- 1 12 tsp baking powder
- 12 tsp salt
- 1 egg
- enough milk to moisten
- broth
Directions
- Mix all ingredients except broth
- Drop from a teaspoon into simmering broth or onto a pot roast with broth
- Cover and cook for 12 to 15 minutes
- Do not lift cover until time is up