2 c long grain rice cooked n salted n 2 Tbsp buttah added when tender
1 12 medium onion chopped
1 8 oz can whole kernel corn
1 8 oz can English peas
1 c beef broth r can celery soup
bakon slices
Directions
Use 12 uv the above n layer in order abovedo this twicepore the soup r broth over top n cook in preheated oven 400 fur an hriffin it should start to dry out on top put a piece uv foil on
Remove foil n top wid bakon stripslet cook til bakon iz krisp
