Dumplings

Ingredients

• 1 c water
• 14 c butter
• 1 c flour
• 12 tsp baking powder
• 3 eggs

Directions

1. Combine 1 c water and 14 c butter and bring to a boil
2. Add 1 c flour and 12 tsp baking powder to above mixture
3. Let cool Beat in 3 eggs 1 at a time
4. Drop by Tbsp in soup and cover
5. Cook about 20 minutes