Easy Breakfast Casserole

Ingredients

• 1 pound sausage
• 12 loaf Italian bread
• 1 dozen eggs
• milk to beat with eggs
• salt and pepper to taste
• mushrooms onions red or green peppers optional
• shredded cheese

Directions

1. Fry sausage and drain
2. Sprinkle into the bottom of a 9 by 13 inch pan
3. Add Italian bread torn into pieces
4. Beat eggs with milk salt and pepper
5. Add vegetables if desired
6. Pour egg mixture over bread and sausage
7. Refrigerate over night
8. Bake at 350 degrees for approximately 40 minutes
9. Sprinkle with cheddar cheese and bake 5 minutes more