Easy Casserole
Ingredients
- 1 can cream of mushroom soup
- 1 c elbow macaroni uncooked
- 1 c milk
- 1 c grated Cheddar cheese
- 1 Tbsp onion
- 1 c diced ham
Directions
- Combine all ingredients into a greased casserole dish
- Mix well
- Refrigerate 4 to 5 hours or overnight
- Bake covered at 350 for 50 minutes
- Uncover and bake 10 minutes or until brown Serves 4 to 6