Easy Cheesy Tuna Rotini

Ingredients
- 12 pkg rotini
- 2 Tbsp butter
- 1 10 oz pkg frozen vegetables
- 1 can mushroom soup
- 34 c milk
- 1 12 c cheese
- 18 tsp pepper
- 2 cans tuna drained
Directions
- Prepare rotini according to package In skillet melt butter Add frozen vegetables
- Cook until vegetables are tender
- In a bowl blend soup and milk Add mixture to the skillet along with cheese and pepper
- Cook stirring constantly until cheese melts Stir in rotini and tuna
- Heat
- Serves 4