Easy Chicken Curry

Ingredients

• 1 lb boneless chicken breast
• 1 can Campbells cream of chicken soup
• 1 can Campbells cream of mushroom soup
• 1 c mayonnaise
• 1 Tbsp lemon juice
• 1 tsp curry powder
• 1 stick or 12 c butter
• black pepper to taste
• broccoli desired amount

Directions

1. In skillet melt butter
2. Add chicken brown for 5 minutes with a dusting of pepper
3. While chicken is cooking combine all other ingredients
4. Mix well
5. Coat bottom and sides of a casserole dish with mixture
6. Place chicken in dish
7. Garnish with desired amount of broccoli trees
8. Cover all with remainder of mixture
9. Cover dish bake at 350 for 1 hour
10. Serve over egg noodles