Easy Chicken Pot Pie

Ingredients

• 1 can cream of chicken soup
• 1 can cream of celery soup
• 2 cans chunk chicken
• 1 can Veg-All
• 1 c Bisquick
• 1 c milk
• 1 stick butter melted

Directions

1. Mix both soups chunk chicken and Veg-All together
2. Pour in casserole dish
3. Mix Bisquick milk and butter
4. Pour over chicken mixture and bake 1 hour at 375