Easy Chocolate Fudge

Ingredients

• 1 stick oleo
• 4 Tbsp cocoa
• 6 Tbsp evaporated milk
• 1 lb box powdered sugar
• 3 Tbsp peanut butter smooth

Directions

1. In 2-quart saucepan melt oleo
2. Do not get too hot
3. Add cocoa and milk mix well
4. Stir in powdered sugar bring to a bubbling boil stirring constantly
5. Cook 2 or 3 minutes more Remove from heat stir in vanilla and peanut butter
6. Stir until cooled slightly and begins to firm
7. Pour into greased oleo 8 x 8-inch dish
8. Cut into squares when cool