Easy Coconut Custard Pie
Ingredients
- 12 stick butter
- 4 eggs
- 34 c sugar
- 2 c milk
- 12 c Bisquick
- 1 tsp vanilla
- coconut
Directions
- Combine all ingredients in blender
- Pour into a well-greased 9-inch pie plate
- Sprinkle with coconut as desired
- Bake for 45 minutes in a 350 oven