Easy Cream Cheese Fruit Bars

Ingredients

• 1 c sugar divided
• 13 c butter
• 1 12 c graham cracker crumbs
• 3 8 oz pkg cream cheese
• 4 eggs
• 1 tsp vanilla extract
• 1 21 oz can blueberry filling or topping

Directions

1. Preheat oven to 325
2. To prepare crust
3. In a medium saucepan place 14 cup sugar and butter
4. Heat until butter is melted stirring occasionally
5. Stir in graham cracker crumbs Press mixture evenly over the bottom of a 13 x 9-inch baking pan In a large bowl with an electric mixer beat cream cheese until smooth
6. Gradually beat in remaining 34 cup sugar
7. Beat in eggs one at a time
8. Add vanilla
9. Blend well
10. Spoon blueberry filling evenly over crust
11. Carefully pour cream cheese mixture over blueberries
12. Bake just until set 45 to 50 minutes
13. Cool Chill until cold about 2 hours or longer
14. Cut into squares