Easy Five Can Casserole
Ingredients
- 1 can chicken noodle soup
- 1 can cream of mushroom soup
- 1 can evaporated milk
- 2 c boned chicken
- 1 medium sized can chow mein noodles
Directions
- Combine all ingredients mixing lightly
- Turn into baking dish and bake at 350 to 360 for 20 to 25 minutes or until brown