Easy Fruit Cobbler

Ingredients

• 1 stick margarine
• 1 c self-rising flour
• approximately 2 12 c fruit any fruit can be used
• 1 c sugar
• 1 c milk

Directions

1. Melt margarine in pan
2. Blend flour sugar and milk together Pour over margarine
3. Add fruit
4. Do not stir Bake at 350 for approximately 45 minutes
5. Optional Remove from oven and sprinkle sugar over crust
6. Return to oven for 10 minutes