Easy Oven Fried Chicken

Ingredients

• 14 cup Fat half butter and half Crisco
• 1 12 to 3 lb frying chicken cut up or 4 good sized chicken breasts
• 1 cup bisquick
• 1 tsp salt
• 14 tsp pepper
• 14 tsp paprika

Directions

1. Heat oven to 400 degrees
2. Melt fat in a shallow roasting pan in the oven
3. Meanwhile wash the chicken and dry with paper towels
4. Place the flour and seasonings in a plastic bag
5. Drop in 2 or 3 pieces of chicken at a time
6. hold the bag closed and shake coating the pieces
7. Place the floured chicken in the baking pan in a single layer skin side down
8. Bake for 30 minutes
9. turn the chicken skin side up and continue to bake for 30 minutes or until tender