Easy Peach Cobbler

Ingredients

• 2 cans sliced peaches with syrup
• 1 box white cake mix
• 1 stick butter melted

Directions

1. Preheat oven to 375
2. Use a 9 x 13-inch dish
3. Pour peaches and syrup into dish
4. Pour cake mix on peaches use the whole box evenly
5. Drizzle butter across top of cake mix
6. Cook for 20 to 30 minutes
7. May substitute peaches with other canned fruits