Easy Pecan Pie

Ingredients

• 2 large eggs beaten
• 5 Tbsp corn syrup
• 1 tsp vanilla
• 1 c sugar
• 12 stick butter
• 1 c pecans chopped

Directions

1. Combine eggs sugar corn syrup and butter
2. Cook over low heat until butter melts
3. Remove from heat and add vanilla and pecans
4. Pour into pie shell
5. Bake at 325 for 30 minutes