Easy Stroganoff

Ingredients

• 1 lb very lean stew beef
• 1 can Campbells French onion soup
• 1 can Campbells bouillon
• 1 large onion sliced
• 1 c sour cream
• 1 can mushroom pieces
• rice or noodles cooked

Directions

1. Put beef soups onion salt and pepper into a large pot Simmer slowly for several hours
2. When the meat is tender add sour cream and mushroom pieces
3. Bring to a boil and immediately serve over hot rice or noodles