El Paso Burgers

Ingredients

• 1 c chopped onion
• 12 c chopped bell pepper
• 1 pkg taco seasoning mix
• 2 lb ground beef
• 12 c salsa
• 8 slices sharp cheese

Directions

1. Place meat in a large bowl
2. Add onion green pepper and taco mix
3. Combine thoroughly
4. Shape into 8 burgers
5. Place onto a well-greased oven broiling pan
6. Spread salsa on top
7. Bake at 400 until done
8. Place 1 slice of cheese on each burger and return to oven just long enough for it to melt
9. Serve on bun