ElizabethS Dip
Ingredients
- 1 8 oz pkg cream cheese softened
- 12 c mayonnaise
- 2 Tbsp chopped onion
- 1 small can deviled ham
- 12 c parsley fresh or flaked
- 12 garlic clove or dash of garlic powder
Directions
- Blend cream cheese and mayonnaise mix the other ingredients blend well
- Refrigerate one hour before serving
- Serve with fresh vegetables andor crackers