Fabulous Ham And Cheese Souffle

Ingredients

• 16 slices white sandwich style bread cut off crusts and cube
• 1 lb cubed ham more or less is fine
• 1 lb sharp Cheddar cheese grated
• 1 12 c Swiss cheese cut into small pieces
• 6 eggs
• 3 c milk
• 12 tsp dry mustard
• 3 c crushed corn flakes
• 12 c butter melted

Directions

1. Grease 9 x 13-inch glass baking dish
2. Spread half the bread cubes evenly in dish
3. Add the ham and both cheeses then cover with remaining bread cubes
4. Mix eggs milk onion salt and mustard
5. Pour evenly over bread cubes and refrigerate overnight Combine corn flakes and butter for a topping
6. Bake at 375 for 40 minutes
7. Serves 10