Finger Jello

Ingredients
- 2 pkg unflavored gelatin
- 2 12 c water
- 14 c sugar
- 2 3 oz pkg flavored gelatin
- Pam
Directions
- Dissolve unflavored gelatin in 1 cup cold water
- Set aside Bring 1 cup water to boil and add flavored gelatin and sugar Dissolve and remove from heat
- Add unflavored gelatin
- Stir and add 12 cup cold water
- Spray cookie sheet with Pam
- Pour gelatin mixture on cookie sheet
- Refrigerate until set
- Cut into shapes with cookie cutters
- Eat with fingers