Four-Fruit Wassail
Ingredients
- 1 gal apple juice
- 2 c orange juice
- 2 c pineapple juice
- 23 c lemon juice
- 4 4-inch sticks cinnamon
Directions
- Combine ingredients in a Dutch oven
- Bring to a boil reduce heat and simmer 30 minutes
- Remove 4 cinnamon sticks serve with fresh cinnamon sticks if desired
- Yields 5 quarts