Four-Inch Cheese Ball

Ingredients

• 2 c. shredded Cheddar cheese
• 3 Tbsp. salad dressing
• 1/2 tsp. Worcestershire sauce
• dash of onion, garlic and celery salts
• 1 (3 oz.) pkg. cream cheese
• 1/4 c. chopped ripe olives

Directions

1. In a medium bowl, combine all ingredients, except olives.
2. Mix well; stir in olives.
3. Cover and chill until firm.
4. Shape into a ball.
5. Roll cheese ball in chopped nuts.
6. Chill until firm.
7. Serve with assorted crackers.