Freezer Slaw

Ingredients

• 1 medium cabbage shredded for slaw
• 1 carrot grated
• 1 green pepper chopped
• 1 tsp salt
• 1 c vinegar
• 1 tsp whole mustard seed
• 1 tsp celery seed
• 2 c sugar

Directions

1. Mix salt and cabbage let stand 1 hour Squeeze excess moisture from cabbage Add carrot and green pepper Mix together in saucepan the vinegar water mustard seed celery seed and sugar Boil 1 minute Cool to lukewarm pour over cabbage mix and serve This slaw freezes very well Make a double amount and freeze half for a future meal and picnic