French Dip Sandwiches

Ingredients
- 1 can beef consomm
- 1 can water
- 1 pkg dry Italian dressing
- 1 pkg Au Jus
- 4 lb roast boneless
Directions
- Mix all together and pour over roast
- Bake until roast is tender
- Slice roast and serve on hard rolls
- Save juice and serve with sandwiches