French Fried Onion Rings

Ingredients

• 3 large Spanish or Bermuda onions
• vegetable oil
• 12 c milk
• 1 egg
• 34 c all-purpose flour
• 12 tsp salt

Directions

1. Prepare onions cut into 14-inch slices and separate into rings
2. Heat oil 1 inch in 3-quart saucepan to 375
3. Beat remaining ingredients with hand beater until smooth
4. Dip each ring into batter letting excess drip into bowl
5. Fry a few onion rings at a time in hot oil turning once until golden brown about 2 minutes
6. Drain