French Fried Onions
Ingredients
- 3 large onions
- 13 c milk
- 13 c flour
- 14 tsp salt
Directions
- Peel onions Slice 14-inch thick Separate into rings
- Dip into milk then into combined flour and salt Fry until light brown a few rings at a time in shallow frying pan
- Drain on paper towel Sprinkle with salt
- Serve hot
- Great with steak