French Onion SoupMicrowave

Ingredients

• 3 onions thinly sliced
• 12 tsp salt
• 4 c beef bouillon
• Mozzarella cheese
• 14 c butter
• 1 Tbsp flour
• 5 to 6 slices French bread

Directions

1. Melt the butter in a 2-quart casserole dish
2. Add onions and cook for ten minutes
3. Stir in beef bouillon salt flour and pepper
4. Cover and cook another 10 minutes
5. Spoon into individual bowls
6. Toast bread and add to soup
7. Cover with Mozzarella cheese Heat on High for 1 minute and 15 seconds