Fresh Apple Cake

Ingredients

• 2 c chopped or coarsely grated unpeeled apples
• 1 c sugar
• 1 egg beaten
• 12 c cooking oil
• 1 12 c unsifted all-purpose flour
• 1 tsp baking soda
• 12 tsp salt
• 12 tsp ground nutmeg

Directions

1. Blend sugar and apples let stand 30 minutes
2. Add beaten egg oil and vanilla to apple-sugar mixture
3. Add all dry ingredients and stir until well mixed
4. Bake in preheated 350 oven in greased 8 x 8 x 2-inch or 7 x 11 x 2-inch pan for 35 to 40 minutes