Fresh Berry Coffee Cake

Ingredients

• 1 12 c sifted flour
• 1 tsp baking powder
• 14 tsp salt
• 12 c unsalted margarine softened
• 1 c sugar
• 2 eggs
• 1 tsp vanilla extract
• 3 Tbsp sour cream
• 13 c milk
• 1 12 c blueberries
• 13 c sugar
• 14 c flour
• 12 tsp cinnamon
• 3 Tbsp butter softened

Directions

1. Sift 1 12 cups flour baking powder and salt into bowl Cream 12 cup margarine and 1 cup sugar in mixer bowl until smooth
2. Add eggs 1 at a time mixing well after each addition Add vanilla and sour cream mix well
3. Add flour mixture alternately with milk mixing well after each addition and beginning and ending with flour mixture
4. Spoon half the batter into greased 9-inch baking pan
5. Top with blueberries then remaining batter
6. Combine remaining 13 cup sugar 14 cup flour and cinnamon in small bowl mix well
7. Cut in butter until crumbly
8. Sprinkle over batter
9. Bake at 350 for 30 to 35 minutes or until golden brown
10. Cool on wire rack for 5 minutes
11. Serve warm
12. Yield
13. 9 servings