Fresh Fruit Parfait

Ingredients
- 20 marshmallows
- 2 Tbsp milk
- 3 Tbsp lemon juice
- 1 c fresh raspberries or thawed frozen
- 1 c whipped topping
Directions
- Melt marshmallows and milk in double boiler
- Add lemon juice Let cool
- Add strawberries raspberries or other fruit
- Fold in whipped topping
- Refrigerate for 2 hours