Fresh Vegetable Dip
Ingredients
- 8 oz cream cheese
- 12 c mayonnaise
- 12 c fresh or 14 c dried parsley
- 2 Tbsp chopped onion
- white of 1 hard-boiled egg chopped
- garlic salt
- pepper
Directions
- Mix together
- Sprinkle with grated egg yolk
- Serve with fresh vegetables as a dip