Fried Apples

Ingredients

• 2 tart apples Granny Smith or Rome
• 18 tsp salt
• 1 Tbsp margarine
• 2 Tbsp sugar
• 14 tsp cinnamon
• 1 Tbsp water may need more

Directions

1. Peel and core apples slice
2. Melt margarine in skillet over medium heat
3. Simmer apples in skillet until tender
4. Add water if needed
5. Sprinkle with cinnamon and sugar
6. Mix together