Fried Corn

Ingredients

• 12 c Crisco softened
• 1 or 2 bags frozen whole kernel corn
• 2 tsp salt
• 2 tsp pepper

Directions

1. In a 12-inch skillet add 12 cup Crisco to get it to the melting stage
2. Add 1 or 2 bags of corn with your 2 teaspoons salt and pepper frying to let the whole kernel corn get golden brown