Fried Dwaine-Feast BreakfastFried Potatoes Fried Apples Fried Saucy Grits Fried Eggs

Ingredients

• 3 medium white potatoes thinly sliced
• 1 medium onion thinly sliced
• 12 bell pepper thinly sliced
• dash of garlic
• 1 c cooked grits
• 16 oz tomato sauce
• 4 oz mushroom pieces
• 1 tsp or less hot sauce
• eggs fried as desired
• 4 medium apples thinly sliced
• 14 c butter
• 1 Tbsp curry powder
• 1 c water
• 3 Tbsp fructose or 13 c brown sugar and no maple syrup
• 2 Tbsp pure maple syrup
• 18 tsp cinnamon
• 3 Tbsp lemon juice
• 1 Tbsp cornstarch
• 1 Tbsp cold water

Directions

1. Fried Potatoes
2. Fry potatoes onion bell pepper and garlic on medium heat in just enough oil to keep potatoes from sticking 3 to 4 tablespoons of oil season with salt and pepper