Fried Peach Pies

Ingredients

• 2 c all-purpose flour
• 1 12 tsp baking powder
• 1 tsp salt
• 13 c butter or margarine
• 12 c milk chilled
• 2 c peeled chopped fresh peaches
• 34 c sugar
• 14 tsp ground nutmeg
• 18 tsp salt
• 1 tsp butter or margarine softened
• vegetable oil

Directions

1. Combine flour baking powder and 1 teaspoon of salt cut in 13 cup butter with pastry blender until mixture is crumbly
2. Sprinkle cold milk 1 tablespoon at a time evenly over surface
3. Stir with a fork until dry ingredients are moistened
4. Shape into a ball Chill