Frosted Fruit Salad

Ingredients

• 1 3 oz pkg lemon jello
• 1 3 oz pkg lime jello
• 2 c boiling water
• 1 20 oz can crushed pineapple
• 1 10 oz bottle 7-Up
• 2 c miniature marshmallows
• 3 bananas sliced
• 12 c sugar
• 2 Tbsp all-purpose flour
• 1 egg beaten
• 2 Tbsp butter
• 1 3 oz pkg cream cheese softened
• 1 8 oz pkg nondairy whipped topping
• chopped pecans

Directions

1. In a 9 x 13-inch pan combine both gelatins
2. Add 2 cups boiling water and stir until dissolved
3. Cool
4. Drain pineapple and reserve liquid
5. Add pineapple 7-Up marshmallows and bananas
6. Congeal