Frosting

Ingredients

• 12 c milk
• 2 12 Tbsp flour
• 12 c butter
• 12 c granulated sugar
• 1 c powdered sugar
• 1 tsp vanilla

Directions

1. Blend milk and flour and cook until as thick as paste cool Cream butter and granulated sugar thoroughly
2. Add cool paste and beat well
3. Add powdered sugar and beat until light and fluffy add vanilla