Frozen Lemon Dessert

Ingredients

• 2 Tbsp butter
• 16 graham crackers crushed
• 1 21 oz can lemon pie filling
• 1 c sweetened condensed milk
• 12 c lemon juice
• 1 12 c whipped topping

Directions

1. In a saucepan melt butter
2. Stir in crumbs
3. Reserve 1 tablespoon for garnish
4. Press remaining mixture on bottom of a buttered 8 x 8-inch baking pan set aside