Frozen Lemonade Pie

Ingredients
- 1 14 oz can sweetened condensed milk
- 1 6 oz can lemonade concentrate thawed and undiluted
- 1 8 oz container frozen whipped topping thawed
- 2 9-inch prepared graham cracker crusts
- lemon slices garnish
- fresh mint garnish
Directions
- Fold sweetened condensed milk and lemonade concentrate into whipped topping
- Spoon into crusts
- Freeze until firm
- Garnish pies if desired
- Yield
- Two 9-inch pies
- Freeze for 8 hours